• $45

    FIRST COURSE
    Angus Beef Carpaccio, Caponata Vinaigrette, Piave, Grissini
    or
    Charred Broccoli, Date + Brown Butter Vinaigrette,
    Goat Cheese, Almond

    —————————-

    SECOND COURSE

    Spaghetti Limone, Lemon, Parmesan, Parsley
    or
    Radiatore, Rosé Vodka Sauce, Parmesan, Olive Oil
    or
    Mafaldi, Hazelnut Pesto, Chili Oil, Crispy Guanciale, Parmesan
    or
    Ravioli, Pistachio & Ricotta, Saffron Butter, Basil,
    Sun-Dried Tomato
    or
    Creste Rigate, Truffle Cream, Porcini Mushrooms, Rosemary
    or
    Gemelli, Chili Mussels, Arrabbiata, Parsley, Parmesan
    or
    Campanelle, Crab, Shrimp, Yuzu, Baby Spinach
    or
    Cavatelli, Bolognese, Spicy Nduja Sausage, Basil

    —————————-

    THIRD COURSE
    Rice Pudding Arancini, Tonka Bean, Plum
    Or
    Neapolitan Parfait, Roasted Strawberry, Sugar Cone, Pistachio

Reference YYC EXP when booking your reservation.

Sponsored by: Downtown Calgary