• $35

    FIRST COURSE

    Wasabi Caesar Salad

    ———-

    SECOND COURSE

    Pan Seared Pacific Snapper

    ———-

    THIRD COURSE

    Irish Cream Cheesecake

  • $45

    FIRST COURSE

    Wasabi Caesar Salad

    ———-

    SECOND COURSE

    Red Spring Chinook Salmon
    or
    Brick Cut Striploin

    ———-

    THIRD COURSE

    Sticky Toffee Pudding

  • 3-6PM

    Calgary's Famous Happy Hour
    Ground Sirloin Burger $15

Reference YYC EXP when booking your reservation.

Sponsored by: Downtown Calgary