• $45

    FIRST COURSE

    Roasted Bell Pepper & Burrata
    Grilled Ciabatta
    or
    Grilled Romaine
    House-made Caesar Dressing,
    Prosciutto Crisps & Cherry Tomatoes

    ———

    SECOND COURSE

    Triple A Centre Cut Beef Sirloin
    Red Wine Demi, Sour Cream Mashed Potatoes,
    Grilled Vegetables
    or
    Gnocchi Nonno
    Braised Short Rib, Ragu Tomato Sauce, Fresh Basil

    ———

    THIRD COURSE

    Lemon Buttermilk Panna Cotta
    Almond Cookie Crumb

  • 9PM-CLOSE

    Half off cocktails and a selection of appetizers.

Reference YYC EXP when booking your reservation.