• $35

    FIRST COURSE

    Roasted Tomato & Confit Garlic Soup
    Double Smoked Bacon, Chive Oil, Crème Fraiche
    or
    House Cured Salmon Gravlax
    Sour Dough, Compressed Sweet Onion,
    Pickled Baby Cucumber

    ———-

    SECOND COURSE

    Wagyu Burger
    Spicy Burger Sauce, Tomato, Butter Leaf,
    Red Onion, Gouda
    or
    Grill Miso Salmon
    Bacon Financier, Honey Parsnips,
    Chili Pesto, Crispy Shallots

    ———-

    THIRD COURSE

    Banana Toffee Cake
    Whipped Mascarpone, Banana Caramel,
    Shortbread Crumble

  • $45

    FIRST COURSE

    Confit Duck Pancake
    Duck Fat Pancake, Duck Skin Crackling,
    Scallion Crème Fraiche
    or
    House Cured Salmon Gravlax
    “Poilâne” Sour Dough, Compressed Sweet Onion,
    Pickled Baby Cucumber

    ———-

    SECOND COURSE

    Wagyu Burger
    Sweet Pickle Aioli, Port & Foie Glaze,
    Triple Creamed Brie, Tomato, Lettuce
    or
    Roasted Miso Cod
    Bacon Financier, Honey Parsnips,
    Chili Pesto, Crispy Shallots

    ———-

    THIRD COURSE
    Banana Toffee Cake
    Whipped Mascarpone, Banana Caramel,
    Shortbread Crumble

Reference YYC EXP when booking your reservation.

Sponsored by: Downtown Calgary