$35

FIRST COURSE

Butternut Squash Arancini
Parsnip Purée, Parmesan

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SECOND COURSE

Braised Beef Shortrib
Duck Fat & Herb Potato Rösti, Wilted Arugula

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THIRD COURSE

Salted Caramel Shortbread Cookie Sandwhich

FAMILY STYLE $75/PERSON

•2 GUEST MINIMUM PARTICIPATION•

FIRST COURSE

Maple Glazed Pork Belly & Charcoal-Grilled Prawns
Fennel Slaw, Thai Squash PuréE

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SECOND COURSE

Grilled Harissa-Marinated Flank Steak
Patatas Bravas, Crème Fraîche, Scallion, Red Wine Jus

Ocean Wise Arctic Char
Lemon Beurre Blanc, Local Beets, Chili Butter Broccolini

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THIRD COURSE

Orange Vanilla Chiffon Cake
Candied Orange, Whipped Cream

Crème Fraîche Ice Cream

Chocolate & Sea Salt Caramel Tart