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Offered Monday through Friday
11:00am – 4:00pm$35
FIRST COURSE
Deepwater Farm Kale Salad
Romesco Dressing, Fairwinds Farm Goat Feta,
Charred Red Onion—————
SECOND COURSE
Braised Benchmark Beef Shank
Poplar Bluff Pomme Aligot,
Leffers Farm Maple Glazed Carrots, Grilled Kale—————
THIRD COURSE
Haskap Berry Pâte de Fruits
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Offered Monday through Sunday
5:00pm$45
FIRST COURSE
Deepwater Farm Kale Salad
Romesco Dressing, Fairwinds Farm Goat Feta,
Charred Red Onion—————
SECOND COURSE
Braised Benchmark Beef Shank
Poplar Bluff Pomme Aligot,
Leffers Farm Maple Glazed Carrots, Grilled Kale—————
THIRD COURSE
Haskap Berry Pâte de Fruits
Reference YYC EXP when booking your reservation.
Sponsored by: Downtown Calgary