-
$35
FIRST COURSE
Poplar Bluff Beet Salad
Roasted Carrots, Walnut Vinaigrette, Molasses Gel,
Creme Fraiche, Caraway Rye Crumb, Dill———-
SECOND COURSE
Broek Acres Pork Schnitzel
Sudo Farms Red Cabbage Choucroute,
Poplar Bluff Agria Potato Fondant, Hunter Sauce
or
Yukon Arctic Char
Roots & Regenerate Sunchoke,
Sudo Farms Onion & Leek Fondue, Pickled Cucumber———-
THIRD COURSE
Hammersley Farm Blueberry Curd
Goat Milk Mousse, Mint -
$45
FIRST COURSE
Poplar Bluff Beet Salad
Roasted Carrots, Walnut Vinaigrette, Molasses Gel,
Creme Fraiche, Caraway Rye Crumb, Dill———-
SECOND COURSE
Broek Acres Pork Schnitzel
Sudo Farms Red Cabbage Choucroute,
Poplar Bluff Agria Potato Fondant, Hunter Sauce
or
Yukon Arctic Char
Roots & Regenerate Sunchoke,
Sudo Farms Onion & Leek Fondue, Pickled Cucumber———-
THIRD COURSE
Hammersley Farm Blueberry Curd
Goat Milk Mousse, Mint
Reference YYC EXP when booking your reservation.
Sponsored by: Downtown Calgary